Description
Are you a skilled general worker with a passion for baking? We are currently recruiting for a client of ours in Windhoek, Namibia, who is seeking a dedicated and experienced individual to join their bakery team. If you have a strong background in baking, food handling, and production environments, we want to hear from you!
Responsibilities:
- Assisting in baking and production processes.
- Ensuring quality control and maintaining cleanliness.
- Following recipes and production schedules.
- Working collaboratively with the team to meet daily targets.
- Upholding food safety standards and hygiene protocols.
Requirements
- Baking Experience: Previous experience in a bakery or food handling in a production setup is essential.
- Education: Minimum Grade 12 with 23 points.
- Language Skills: Fluent in both English and Oshiwambo.
- Availability: Immediate availability to start work.
- Residency: Must reside in Windhoek.
- Gender: Male candidates preferred.
CLOSING DATE: 10 NOVEMBER 2023