Commi Chef: Brewer And Butcher Job

o&l leisure (pty) ltd - swakopmund, namibia

a month ago



PURPOSE OF THE POSITION:


Assist in various food preparation and cooking tasks under the supervision of the Chef de Partie to meet the expected food quality standard and deliver consistent culinary experience.


QUALIFICATIONS & EXPERIENCE :

  • Minimum of grade 12
  • Minimum of 1 year experience in a Commi Chef position
  • Knowledge of Food Safety systems (HACCP)

KEY ACCOUNTABILITIES :


  • Assist chefs with the food preparation process including ingredients, such as chopping vegetables, trimming meat, and measuring ingredients accurately according to recipes.
  • Ensures that all mise-en-place is completed prior to food service periods.
  • Always adhere to the proper cooking methods.
  • Maintain and clean all equipment after use and ensure proper storage.
  • Keep stores, refrigerators, and freezers in the department clean and tidy.
  • Ensure labelling of dates are labelled on products according to requirements.
  • Ensure daily kitchen Opening & Closing procedures are adhered to.
  • Articulate and maintain developed standards, product knowledge and grooming.
  • Manage and maintain food presentation according to the standard menu guide.
  • Effectively support, control cleanliness and maintenance of the kitchens and stewarding area always and support daily checks done by supervisors.
  • Adhere to HACCP regulations concerning health, safety, or other compliance requirements, as well as brand standards and HACCP policies and procedures.

COMPETENCIES REQUIRED

  • Lives the O&L Values
  • Leads Growth
  • Takes Bold Stands
  • Causes Alignment
  • Being Authentic
  • Inspires Innovation
  • Deliver Extraordinary results

CLOSING DATE: 16 November 2023



O&L - a Great Place to Work.

Applicants meeting our requirements are invited to apply. O&L Group of Companies is an Equal Opportunity Employer.

Requisition ID: 3613

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